Exercise Day 01

I've been toying with the idea of starting to exercise for a fair while now and today after a bit too much pondering and consideration I opted for one of those urban scooters. 

After work I hopped onto the Jubilee line and went to Decathlon at Surrey Quays and acquired an Oxelo 7XL with duel suspension and oh boy am I glad I did as it's such a fun thing to ride and the suspension really does make a difference. 

After a quick text to my brother, who has the same scooter, I set off to meet him from work in Greenwich with the plan to scoot home to Woolwich Common from there along the Thames path. 

About half way between Greenwich and the O2 I hit my first glitch - I'd only eaten a 204 calorie lunch and that was six hours beforehand, thus I proceed to have the worst hypoglycaemic episode I've had since being diagnosed with type 2 diabetes, my vision almost completely shut down in what I can best describe as a sparkling whiteout fashion. 

Since my weight loss I've got out of the habit of carrying sugary emergency food as my diabetes has been so much better, this turned out to be a major error today as I was in the middle of nowhere and on the brink of "falling over", I needed a sugary drink and food urgently!

I managed to stumble my way almost to some shops and despatched my brother on ahead with a crisp twenty pound note to purchase full fat coke and dairy milk chocolate, upon the coke and chocolate touching my tongue I was instatainiously back to normal; slightly annoyingly my first half a bar of chocolate in 200 days wasn't a thing to savour rather than my saviour, along with the quarter bottle of coke. 

So the moral of this story is: urban scooters are an amazingly fun form of exercise, but if you're planning a five mile plus stint on one make sure you've eaten enough calories, especially if you're on medication that's designed to drive you're blood sugar down when you don't really need to be taking it anymore!

At Last An Update!

Sorry for the silence on this blog of late, this has been due to work commitments being fairly high on my list of priorities: Imperial War Museum London to reopen

I've still been keeping to my weight loss regime (in the most part, see below) with some interesting things cropping up this weekend.

My current statistics are:

• Weight - 14 stone.
• Neck - 16.5".
• Waist - 34"

Starting statistics:

• Weight - 23 stone 4 pounds.
• Neck - 19.5".
• Waist - 52"

Difference:

• Weight - minus 9 stone 4 pounds.
• Neck - minus 3".
• Waist - minus 18".

Now as originally I had only planned to go down to 14 stone 7 pounds, I've obviously gone a way past this (before this weekend I was actually under 14 stone), but after doing some research I have decided that what flab I've got left isn't loose skin but is in fact subcutaneous fat:

Subcutaneous fat is the layer of subcutaneous tissue that is most widely distributed. It is composed of adipocytes, which are grouped together in lobules separated by connective tissue. The number of adipocytes varies among different areas of the body, while their size varies according to the body's nutritional state. It acts as padding and as an energy reserve, as well as providing some minor thermoregulation via insulation. Subcutaneous fat is found just beneath the skin, as opposed to visceral fat, which is found in the peritoneal cavity, and can be measured using body fat calipers to give a rough estimate of total body adiposity. It is thickest in the buttocks, palms, and soles. 

(source Wikipedia).

I came to this conclusion by the way this fat behaves around my mid rift and as it doesn't have the loose skin appearance. Because of this I've decided to try and get rid of the remaining fat by continuing to diet and taking more exercise.

One thing however was that my partner and I had decided to go for a slap up steak meal when I reached my target weight and as I was well under that target off we went to a rather nice brasserie at London Bridge on Friday night and I got in the supplies for a full fat English Breakfast for the Saturday morning.

This was going to be an interesting test as I'd not eaten such volumes or high amounts of calories since my birthday in April and it would be only the second time I'd eaten chips since January this year! So my main worries were:

1. Would this just trigger me off into old habits?
2. Would I put on a substantial amount of weight?
3. Sweet food, my greatest fear as I have a love of sweet food!

Currently I'm eating less than 1,380 calories a day to ensure that I continue to lose weight (thanks to MyFitnessPal for working all this out) but the amounts for my two super naughty but nice meals were:

• Calamari Rings - 328 calories.
• Tartar Sauce - 70 calories
• 15oz Ribeye Steak - 816 calories (I over estimated this a bit).
• French Fries 100g - 274 calories.
• Ketchup - 21 calories.
• 3 slices of sour dough bread - 263 calories.
• Butter - 72 calories.
• Diet Coke (yes the old fiend) 1 calorie.

So this works out at a whopping great 1,845 calories! So I basically slaughtered my goal for that day with a daily calorie total of 2,148 which is 760 calories over (but interestingly below the maintain weight goal for my current weight).

Move forward a day and it's brunch time which consisted of:

• 2 Richmond thick sausages - 250 calories.
• 2 rashers of Co-Op unsmoked rindless back bacon - 140 calories.
• 1 medium free range egg - 60 calories.
• 1 spray of 1cal oil to fry the egg in - 1 calorie.
• Half a tin of baked beans - 164 calories.
• 1 slice of malted Danish bread - 51 calories.
• Filter coffee - 6 calories.

So even though I used some of my portion cutting tricks and didn't have butter or margarine due to the baked beans this still worked out at 672 calories for this meal, and then add to this a Tapas based lunch of cooked meats, dips, pita bread etc. and you've got a daily total of 1,906 calories which was over my goal by 526 calories.

So I was interested to see what difference this would make to my weight this morning (Sunday) and as it turns out I'd put on 2 pounds, which wasn't as much as I thought; I'll carry on with the experiment by weighing myself tomorrow morning as well to see if there's an up or down movement in my weight as I've been back to my normal eating regime today which meant that I've eaten 1,122 calories in total.

So based on this experience I can conclude:

1. I managed to go back to the healthy options with no real issues after the treat days, I'm very happy with this.
2. I appear to put on and take off weight fairly easily, we'll see where I'm at tomorrow but I'm not overly stressed by the changed that occurred.
3. Sweet food wasn't an issue but this was because I was too frightened to touch it, just in case!!
4. The diet coke tasted not very nice at all, it was overly sweet and bitter, I take this as a good sign that I've broken that habit.

So all in all this was an interesting and pleasurable experience and has prepared me more for the ever nearing time when I have to eat more in order to sustain a healthy weight, because as regular readers will know this has caused me some worry in the past. 

Update Update

I've had a bit of a busy week work wise, sorry for the lack of blog updates. Normal service will resume shortly. 

Interesting State Of Mind

As you know from an earlier post I've now reached my target weight and my Body Mass Index is just, just, in the healthy range, while this has given me a good deal to be happy about it has also caused some interesting things to happen in my head.

I've decided to carry on losing weight and reassess my situation when I'm 14 stone as I still have a spare tyre that isn't just, well, stretched skin, it has some self supporting properties and I know that the BMI is not an exact science but I'd be happier if I was well into the healthy area.

This has got me thinking and analysing the situation as it would appear that my biggest concern is actually stopping the weight loss, I kind of get a buzz from it now and I look forward to the weigh ins and mapping my progress. As well as this I think that a major problem is worrying about the road ahead as I've lost weight before, although in an unsustainable crash diet way, and just put it all back on when I stopped the diet. Even though I feel that I really have changed the way I deal with food for the better and broken the bad habits with junk food I really do have a fear that I'm going to just lapse into my old ways and pile it all back on again at the drop of a hat.

Now this isn't a problem just yet as I'm still fairly chunky and I don't think I look overly thin, but it's something I need to keep a watchful eye on just in case I lose focus and actually end up unhealthily underweight. The actual act of eating isn't a problem at all as I still think about food and anticipate what I'm going to have and plan ahead,  I just really need to keep an eye on myself.

I think that one way to manage this is to take up some sort of physical exercise as this will tone up any unsightly lumps and bumps and also give me something else to get addicted to but the two problems I have here are getting myself motivated to start the exercise and what exercise I will do.

I have a history of playing competitive sports and have done: rugby, cricket, weight training, handball, basketball, netball, hockey, boxing, running and circuit training when I was younger. I had the idea of doing martial arts but looking at the local clubs it would appear that they are run by people who take themselves and their chosen form of martial arts a bit too seriously for my liking, so the other options are running, which I used to do and really enjoyed in my 20s or boxing which I also did in my 20s and really enjoyed so I'll have to do some research and see if there are any local clubs that do boxing for fitness as I'm well past the age of wanting to spar and the good thing is that I know from past experience that boxing training is one of the hardest forms of physical exercise I have ever undertaken.

Mission Complete(ish)

This morning I got onto the bathroom scales and, I'm happy to report, it said that I'm 14 stone 7 pounds, I'm at my target weight!

I still have a bit if a spare tyre so I'm going to carry on for a little while as it'd be nice for my BMI to be firmly in the healthy area rather than just on the boarder of unhealthy!

I suspect that I'm going to have to do the unthinkable and start running again!

Q&A

As promised tonight I will post the most frequent questions that I've been asked along with my answers. If you have any questions for me please feel free to ask or if you'd prefer to email me a question rather than have it on public display please feel free to do so: juptin@live.co.uk

Q: Why did you decide to lose weight?

A: I was on the verge of reaching 40 years old and I had spent most of my 30s in a very unhealthy state, I felt that the beginning of a new decade should be a beginning of a new life style, I'd had my indulgent decade and it was time to get healthy before my increasing age started to give me even more health problems than I already had.

Q: How did you manage to lose so much weight in a fairly short amount of time?

A: It was all about wanting to do it, really wanting to do it, because if you don't go into something like losing weight wanting to change yourself then you are destined to fail. I spent time before I started my new life style effectively reprogramming my mind to stop eating junk food, for instance I thought to myself over and over again "sugar is poison".

Q: How did you lose the weight? Did you go to the gym?

A: I'm allergic to exercise! What I've achieved has been down to a calorie controlled diet and the only real exercise I done is walked more than I used to. When I first started out in January 2014 I didn't really have a "way" of dieting, I just cut everything that was bad for me out, then later in January I downloaded the MyFitnessPal app onto my iPhone and something just clicked, it was the tool for me, it appealed to the way my listing mind works because of all of the statistics that it generates.

Q: Are you eating special food?

A: This one is a sort of yes / no answer as I've been eating from mainly the Sainsbury's and Tesco healthy food ranges, but I've also been eating "normal" food but I've been really concious of the calorie content of what I eat.

Q: Are you hungry, it must be difficult not eating properly?

A: I can honestly say that I've not been hungry as I changed my life style rather than going on a diet, so I've been having three meals a day with snacks but I've been focusing on what I eat. To start off with having smaller portions was a problem as I used to eat in large quantities, but once you start controlling your portions correctly your stomach capacity shrinks down and it takes less food to fill full, it was just a bit of a struggle to start off with.

Q: What about beer, do you drink alcohol?

A: I've been teetotal for 14 years, this is through choice not because I had alcohol problems or for religious reasons just because from my mid teens I had been immersed in a culture of over drinking due to my rugby playing and my heady boozy weekends. I came to realise that I had done enough drinking to last me a life time, I'd had a lot of fun and now was the time to cut it out before I did actually start to have alcohol related problems, be it addiction or health issues. I feel that not drinking has given me an advantage in my transformation from a 23 stone 4 pound person to a 14 stone 7 pound person and if you really want to lose weight I feel that trying to cut out alcohol is a good place to start.

Q: Do you eat chocolate, cakes or sweets?

A: I have a very (very) sweet tooth and I knew straight away that I was just going to have to just cut it out of my life! The only time I have sweet food now is when I go out for a meal with my partner and we share a dessert. I literally cannot have sweet food in the house as I just can't trust myself at the moment!

Q: So how do you cope with no sweets or chocolate etc.?

A: I've replaced sweet food with a controlled amount of fruit, usually 100g of grapes or cherries and 100g of natural low fat yoghurt and I try not to have more that two portions of fruit a day as it still contains naturally occurring sugar. Also Hartley's no added sugar jelly pots are fantastic to cure the cravings and are less than 10 calories a pot.

Q: How do you feel, you must feel great?!

A: I do feel great!! I have more energy, feel more confident and the best thing is that I can have whatever clothes I like now, also having people comment about how great I look feels great too!

Q: You look like a different person, has anyone said that to you before?

A: Yes they have, I've had friends and family not recognise me and my neighbours who I talk to regularly not recognise me. Sometimes I look in the mirror or see a photograph of myself and I can't believe the difference myself.

Q: Have there been any drawbacks?

A: I wouldn't really call it a drawback but it's been slightly annoying having to replace my clothes so regularly, I've been through six generations of new clothes since January 2014 and it can get a bit expensive! One time I had worn a pair of jeans twice and they were so big that I had to replace them and drop them off to a charity shop, but on the other hand this is a really big morale booster too!

Q: I've been trying to loose weight myself without much luck, do you have any tips?

A: Personally I'd say look at what you are eating, identify what is causing you the problem, for example too much bread or a lot of cake and chocolate or too much beer and just cut it out completely. For myself abstinence has worked the best, it is hard but you see results quickly and you regain control of yourself.

Q: Are you ill?

A: No not at all!! In fact I'm healthier than I've been in a long time as my type 2 diabetes is going into remission.

Business Trip

I have to travel around a bit for my work and this always throws up the problem of evening meals and breakfast, it really stresses me out that I have to try to keep to my calorie goal while eating from a menu that is usually not aimed at dieters. 

The hotel I'm staying in this evening has a Beefeater next door (I can feel the anxiety rising!) and I had to undertake a considerable amount of research to find out what I could have, fortunately I had a two hour train trip to do this. 

Luckily the first thing I discovered is that Premier Inn has a data sheet online for all of the menu options for breakfast and shortly afterwards I found that the Beefeater website has an interactive menu that has a full breakdown of nutritional information for everything on it. Result! 

Using my new found knowledge I cobbled together the following dinner:

6oz Flat Iron Steak: 377 calories. 

I changed the fries with the steak for an extra salad: 39 calories. 

Chargrilled Flat Mushrooms: 145 calories. 

This is a total of 561 calories, which isn't much different from my home cooked dinners.

For dessert I bought from Sainsbury's

80g Pack Of Apple Slices: 44 calories. 

Total 0% Fat Free Greek Yoghurt 170g: 97 calories. 

So that's a grand total of 701 calories. To put that into perspective my home made dinner yesterday was a grand total of 703 calories, so I class this a small victory!

Breakfast however is a whole different ball game as I feel £8 for toast and coffee is a bit steep, so my hotel breakfast will be:

One slice of brown toast: 94 calories. 

One poached egg: 73 calories. 

Baked Beans (100g): 91 calories. 

Grilled Tomato: 10 calories. 

One Quorn Sausage: 95 calories. 

So the grand total is: 363 calories. Admittedly my usual breakfast is only 136 calories, but it doesn't cost £8!